Banana Truffle Toast

This is an amazing recipe, I absolutely love it, especially for winter or when you're having a sugar craving but want to be good. The truffle oil mixed through the peanut butter and the maple syrup are definitely keys to this dish!

Without further ado... the recipe!


Ingredients:
1 or 1/2 a banana
1 slice of bread (I used wholegrain but any kind of bread will do - try to stay away from white though!)
2 teaspoons of peanut butter
1 teaspoon of cinnamon
a small handful of almonds
1 teaspoon of truffle pol
a pinch of salt

Method:
Toast the bread
Roughly chop the almonds
Combine chopped almonds, peanut butter, truffle oil and the pinch of salt in a bowl
Place the mixture on warm toast
Chop the banana into thin slices
Place the thinly sliced banana onto the bread
Sprinkle with cinnamon and maple syrup
Serve!

(Goes great with vanilla ice-cream!)